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The Everest Nepalese & Indian Cuisine menu

10 dishes across 5 sections £10 to £20 Indian restaurant

Prices transcribed from the printed menu, last checked

Menu The Everest Nepalese & Indian Cuisine photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Vegetarian Dishes 11 dishes

  • Chana Masala £10.95

    Chickpeas cooked in a medium spiced tomato and onion based sauce.

  • Sag Bhaji £10.95

    Spinach puri cooked medium spiced sauce with herbs and cream.

  • Tarka Dal £10.95

    Half split chickpeas and red lentil cooked with various herbs and spices.

  • Aloo Govi £10.95

    Potatoes and cauliflowers cooked in medium spiced tomato and onion based gravy.

  • Bombay Aloo £10.95

    Medium spiced potato cooked tomato and onion gravy.

  • Bhindi Bhaji £10.95

    Okra cooked in medium spiced tomato and onion based sauce.

  • Dal Makhani £11.45

    Red kidney beans, urid and red lentil cooked in creamy and buttery sauce.

  • Mushroom Bhaji £10.95

    Fresh mushroom cooked in a medium strength sauce of tomato and onion.

  • Paneer Sag £10.95

    Cottage cheese & spinach cooked in a medium spiced sauce.

  • Sag Aloo £10.95

    Potatoes & spinach cooked in tomato & onion gravy.

  • Mixed Vegetable £10.95

    Fresh mixed green vegetables cooked in medium spice sauce.

Breads 10 dishes

  • Plain Nan £3.95

  • Garlic Nan £4.75

  • Peshwari Nan £4.50

  • Keema Nan £4.15

  • Cheese Nan £4.75

  • Garlic & Cheese Nan £4.80

  • Garlic, Chilli & Cheese Nan £4.95

  • Paratha £4.10

  • Tandoori Roti £3.75

  • Chapati £3.50

Rice 6 dishes

  • Basmati Rice £3.70

  • Pilau Rice £3.95

  • Coconut Rice £4.50

  • Vegetable Rice £4.25

  • Mushroom Rice £4.15

  • Egg & Peas Rice £4.75

kids menu 6 dishes

  • Chips £4.45

  • Chicken Korma with Rice £9.45

  • Chicken Tikka Masala with Rice £9.45

  • Fish Fingers & Chips £9.45

  • Chicken Nuggets & Chips £9.45

  • Fish & Chips £9.45

Appetizer 17 dishes

  • Papadom (each) £0.95

  • Pickle Tray £3.25

    Mango, mint sauce, tomato garlic sauce & spicy onions.

  • Aloo Tikki £5.45

    Potato cakes stuffed with green peas, cumin seeds & fresh ginger.

  • Vegetable Pakora £5.45

    Deep fried battered mix portion vegetable served with sauces.

  • Vegetable Samosa £5.75

    Spiced mixed vegetable in a triangular crispy pastry.

  • Onion Bhaji £5.45

    Spiced chopped onion battered and deep fried, served with sauce.

  • Fish Pakora £5.90

    Fish strips marinated in various spices and deep fried.

  • Chicken Pakora £5.75

    Tender strips of chicken breast in Indian spices, gram flour battered and deep fried.

  • Everest Special Starters (for 2) £11.95

    Selection of onion bhaji, fish pakora, vegetable pakora and chicken pakora.

  • Chicken Tikka £6.95

    Cubes of tender chicken breast marinated in chilli, garlic, ginger, yoghurt, mint, turmeric and grilled in the clay oven.

  • Seekh Kebab £6.95

    Mince lamb cooked in clay oven with various spices and herbs.

  • MoMo chicken £7.95

    Steamed chicken stuffed dumplings served with Nepalese style chutney.

  • Lamb Chops £9.45

    Spicy marinated lamb chops grilled in clay oven.

  • Choila £7.95

    Grilled lamb or chicken mixed with onions, tomatoes, fenugreek seeds, lemon juice & drizzled with olive oil.

  • Chicken Momo £7.95

    Steamed chicken stuffed dumplings served with Nepalese style chutney.

  • Everest Mixed Platter (for 2) £14.95

    Assorted kebab of seekh, chicken tikka, lamb tikka and king prawn.

  • Vegetable MOMO £6.95

    Steamed vegetable stuffed dumplings served with Nepalese style chutney.

Everest Special Curries 18 dishes

  • Masu Chicken £12.95

    Barbecued chicken tikka cooked in Nepalese style fairly hot tomato and onion based gravy.

  • Masu Lamb £13.95

    Tender lamb cooked in a hot and spiced tomato and onion based gravy.

  • Gurkhali fish curry £13.95

    Fish tossed with mustard and curry leaf and cooked in a medium strength rich tomato and onion based sauce.

  • Himalayan Chilli Garlic Chicken £12.95

    Cooked in Himalayan chilli, garlic, ginger and chef's special blended spices with hot and sour sauce.

  • Himalayan Chilli Garlic With Lamb £13.95

    Cooked in Himalayan chilli, garlic, ginger and chef's special blended spices with hot and sour sauce.

  • Himalayan Chilli Garlic With Fish £14.95

    Cooked in Himalayan chilli, garlic, ginger and chef's special blended spices with hot and sour sauce.

  • Himalayan Chilli Garlic with Prawns £15.95

    Cooked in Himalayan chilli, garlic, ginger and chef's special blended spices with hot and sour sauce.

  • Trisuli ko Macha £17.95

    Pan fried seabass marinated with spices on a bed of Nepalese style medium spiced curry sauce & served with rice.

  • 21 Spice Chicken £12.95

    Barbecued chicken cooked in almond and yoghurt based spiced sauce.

  • 21 Spice Chicken With Lamb £13.95

    Barbecued chicken cooked in almond and yoghurt based spiced sauce.

  • 21 Spice Chicken With Fish £13.45

    Fish panguses white fish cooked in almond and yoghurt based spiced sauce.

  • 21 Spice Chicken With Prawns £15.95

    Prawn cooked in almond and yoghurt based spiced sauce.

  • Lamb Shank £17.95

    Slow cooked lamb shank in a ginger, garlic and tomato based sauce, served with a pilau rice.

  • Butter Chicken £12.95

    Barbecued chicken cubes cooked in a mild butter sauce based on tomato and onion.

  • Pudina Chicken £12.95

    Mint flavour Medium spiced curry.

  • Pudina Lamb £13.95

    Mint flavour Medium spiced curry.

  • Methi Chicken £12.95

    Chicken cooked in a Nepalese style medium strength fenugreek, onion and tomato base sauce

  • Methi Lamb £13.95

    Lamb cooked in a Nepalese style medium strength fenugreek onion and tomato base sauce.

Tandoori Dishes 9 dishes

  • Tandoori Chicken (on the bone) £14.95

    Half of the whole chicken marinated with various spices and yoghurt and roasted in a clay oven.

  • Chicken Tikka £12.95

    Off the bone barbecued chicken cubes served with sauces and salad.

  • Lamb Tikka Shaslik £14.95

    Marinated Lamb tikka, peppers and onions skewed and roasted in a clay oven and served with sauce and salad.

  • Chicken Tikka Shaslik £13.95

    Marinated Chicken tikka, peppers and onions skewed and roasted in a clay oven and served with sauce and salad.

  • Paneer Tikka Shaslik £13.95

    Marinated Cottage cheese, peppers and onions skewed and roasted in a clay oven and served with sauce and salad.

  • Seekh Kebab £12.95

    Spiced minced lamb cooked in a clay tandoori oven and served with sauce and salad.

  • Lamb Chop £18.95

    Chopped lamb marinated in yoghurt sauce various spices and roasted in Tandoori oven then served with sauce and salad.

  • Tandoori King Prawn £19.95

    Off the shell large king prawn cooked in tandoori oven and served with sauce and salad.

  • Tandoori Mixed Grilled £22.95

    Selection of Chicken tikka, tandoori Chicken, seekh kebab, lamb chop and king prawn.

Traditional Dishes 20 dishes

  • Vegetable £10.95

  • Paneer £11.95

  • Chicken £11.95

  • Lamb £13.95

  • Prawn £15.95

  • King Prawn £18.95

  • Achari £12.95

    Cooked in a very hot sauce with mixed pickle.

  • Bhuna £11.95

    Medium strength curry sauce based on tomato and onion.

  • Balti £12.50

    Cooked in a medium strength curry and balti sauce with diced mixed peppers.

  • Dansak £11.95

    Tomato and onion based hot sauce with lentil.

  • Dopiaza £17.45

    Medium spiced tomato and onion based sauce with diced onions.

  • Jaipuri £17.95

    Medium strength curry sauce with diced onion, mushroom and peppers.

  • Korma £19.95

    Sweet and creamy sauce of coconut and almond powder.

  • Karahi £11.95

    Fairly hot tomato and onion based sauce with diced onion and peppers.

  • Madras £12.95

    Hot and sour tomato and onion based gravy.

  • Naga £13.50

    Hot tomato and onion based gravy with naga pickle.

  • Patia £13.95

    Sweet and sour sauce based on onion and tomato with mango chutney.

  • Rogan Josh £14.95

    Medium spiced curry sauce with tomato and garlic.

  • Tikka Masala £17.95

    Tomato and onion based creamy gravy with coconut, almond powder.

  • Vindaloo £3.95

    Very hot sauce based on onions and tomatoes and cooked with potatoes.

Everest Biryani Dishes 6 dishes

  • Vegetable Biryani £12.95

  • Chicken Biryani £13.95

  • Chicken Tikka Biryani £14.50

  • Lamb Biryani £15.50

  • Prawn Biryani £16.95

  • Everest Special Biryani £18.95

    Cooked in a very hot sauce with mixed pickle

Others 1 dishes

  • Cucumber Raita £3.95

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Other menus in

Prices transcribed the same way, each with the date last checked.

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